Description

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PRODUCT OF JAPAN – SARAYA LAKANTO

The two natural ingredients in LAKANTO® are Non-GMO erythritol and the supersweet extract of the luo han guo fruit (monk fruit). This combination ​makes one of the best healthy natural sweetener discoveries of the century.

* taste just like sugar

* has ZERO Impact on Blood Sugar or Insulin

* is VEGAN

* is 100% SUGAR FREE, is GLUTEN FREE & NON-GMO

* has ZERO Calories, ZERO Glycemic Index, ZERO Bitter or

* No Chemical Aftertaste

* has ZERO GMOs, Additives or Artificial Flavors

* is Certified Malaysia Halal

This sweetener can be used for baking, cooking, sweets and hot beverages.

#LCHF #KETO #LowCarb #LAKANTO #DIABETIC #MONKFRUIT #ERYTHRITOL #KETOBAKING